Hibachi

HIBACHI

All of our Ingredients are of Top Quality Choice, Beef Aged to Perfection and Hand-Cut on Premises Served with Choice of Soup or Salad, 2 pcs Shrimp, Sauteed Vegetables, Steamed Jasmine Rice Additional Charges - $4 Vegetable Fried Rice, $6 Noodles, $10 Sharing (2 person limit)

Vegetable

$25.00

Chicken

$32.00

Chicken & Shrimp

$36.00

NY Strip Steak

$37.00

Chilean Sea Bass

$42.00

Filet Mignon

$42.00

Filet Mignon & Chicken

$43.00

Filet Mignon & Salmon

$45.00

Filet Mignon & Scallop

$49.00

Lobster Tail & Filet Mignon

$59.00

Twin Lobster Tail - 2pcs

$60.00

Salmon

$32.00

Shrimp

$33.00

Squid

$34.00

Scallop

$37.00

Shrimp & Salmon

$38.00

Shrimp & Scallop

$39.00

Steak & Shrimp

$41.00

Filet Mignon & Shrimp

$45.00

Steak & Scallop

$47.00

Lobster Tail & Scallop

$57.00

Red Door Land & Sea

Filet Mignon, Lobster Tail, shrimp, scallops

$68.00

PACIFIC OCEAN

Tamago Egg

$9.00

Sake Salmon

$9.00

Red Snapper

$9.00

Masago Caviar

$9.00

Tako Octopus

$10.00

Maguro Tuna

$10.00

IKA Squid

$10.00

EBI Shrimp

$10.00

ATLANTIC OCEAN

Kani Crab Cakes

$10.00

Unagi EEL

$10.00

Hamachi Yellowtail

$12.00

Ikura Salmon Roe

$12.00

Hotate Scallop

$12.00

Uni Sea Urchin

$15.00

HIBACHI LUNCH

(Served with soup, assorted vegetable, and fried rice)

Vegetables

$19.99

Scallops

$27.99

Chicken

$23.99

Shrimp

$25.99

Steak

$27.99

Filet Mignon

$29.99

Lunch Duet

Select two Red Door Favorites: (Steak/Chicken/Shrimp/Scallop)

$34.99

Hibachi Vegetable

$12.00

Hibachi Chicken

$14.00

Hibachi Steak

$15.00

Hibachi Shrimp

$15.00

Hibachi Scallop

$15.00

Hibachi Filet Mignon

$16.00

SIDE ORDER

Vegetable

$6.00

Chicken

$7.00

Sirloin Steak

$8.00

Shrimp/Scallop/Salmon

$9.00

Filet Mignon

$15.00

Lobster Tail

$18.00

Hibachi Salad

$4.00

Mushroom Soup

$3.00

Hibachi Fried Rice

$5.00